Category: Food

slushy paper plane – smitten kitchen

A few years ago, Alex and I started batching cocktails and keeping them in the freezer. Batching may sound fancy and professional but at...

CAULIFLOWER BOLOGNESE — Sprouted Kitchen

“I want you to come watch the movie with us ON the couch, not be in the kitchen!”I’ve been filling out this...

7 Day High Protein Diet Meal Plan

This post may contain affiliate links. Read my disclosure policy. A free, 7-day high protein diet meal plan including breakfast, lunch and dinner ideas and...

Intentions for the Week – Shutterbean

  Intentions for the Week- Week 23 in 2025 Hi hiiiiii! Welcome to week 23!  How was your weekend? Did you have any time to yourself?  (I...

Pasta alla Genovese (Pasta w/ Beef & Onion Ragù) Recipe

Why It Works Slowly cooking down a large amount of onions in a covered pot releases their natural moisture content, which then works as the...

Does Ketchup Need to Be Refrigerated? An A-to-Z Guide to Storing Condiments

Soy sauce? Peanut butter? Maple syrup? Settle some scores with this breakdown.Keep shelf-stable bottles tightly sealed in a cool, dark, dry cabinet — not...

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